August 2015

August 3, 2015

The Center for Science in the Public Interest publishes a monthly nutrition newsletter.  The "Dish of the Month" offers a recipe that is easy to make and scores high on nutrition.  But this month--the dish knocks it out of the ballpark on flavor too!  My secret ingredient is to a [...]

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August 18, 2015

Rethink breakfast with this healthy twist on pancakes. I found this recipe on Sally's Baking Addiction website and it remains true to what a pancake should taste like---fluffy, light & satisfying--true comfort food. Made with Greek yogurt, oats, whole wheat flour, and not much else. Recip [...]

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